Flavor574.com author Geoff Lesar visited with Brent Davis recently to discuss dreaming up a radically different bean-to-bar chocolate business, including a high-alkaline sugar-free bar created for cancer patients and low-glycemic chocolate sweetened with coconut sugar for diabetics.
Sign up to get the latest on sales, new releases and more …
Bean to Bar Chocolate Made in America from Ecuadorian Cocoa Beans
Privacy Policy Terms & Conditions© 2025 Davis Chocolate.
